Classic Hors D'oeuvres Catering

Specialty Menus


"Joseph, Millie, and Staff
It was a great pleasure to work with Classic Catering for our wedding reception! Joe and Millie were so sweet and wonderful to work with. The staff at the reception was very helpful and courteous. If you want authentic Italian with many accommodating options, Classic Catering is the place! After our taste test I couldn’t wait for the wedding just to have their Vodka Pasta again! Incredible food, great staff, I would recommend them to anyone for any event big or small!!"
Liana C.

"I Couldn’t be more impressed and happy with Our Christmas party that Joe and Millie and the amazing staff of Classic Catering provided. This is the most helpful catering service I’ve ever dealt with, accommodating to our every whim. The food was exceptional, the staff was attentive and friendly, and the display was beautiful. This was such a stress-free event to host and so beautifully executed thanks to Classic Catering. Highly, highly recommended!"
THANK YOU! Ashley Gallum G-CON INC.

"Joe, Millie and staff,
We just want to thank you for one of the best parties ever. There were 60 of us and the food was delicious and plentiful, not to mention the chocolate Cannoli cake. That was to die for! Ron, the Captain, Debbie the bartender and Michael, the all-around helper were such a delight. Because of you, our party was a huge success. If we live to be 90, we’ll be back so don’t go away. Thank you so much for everything. Bev and Gus"
Bev and Gus Pusateri
Joe and Staff

Quality is our Reputation since 1982

Choice of Three

Hot Hors D’oeuvres:

Thai Chicken Rolls
Swedish Meatballs – Traditional or Turkey
Santa Fe Spring Rolls
Thai Duck Spring Rolls
Sausage and Mushroom Turnovers
Jalapeno Wontons with Cream Cheese
Spanikopita (Spinach and Feta cheese or Artichoke)
Raspberry Brie in Phyllo
Assorted Brochettes of Chicken or Beef (Shrimp Is Additional


Choice of Three

Cold Hors D’oeuvres Menu:

Caprese Skewers
Fresh Fruit Display
Chicken Artichoke Dip (Hot or Cold)
Assorted Croissant Sandwiches
Crudités (Raw Vegetable Platter) with Choice of Dip
Shepherds Dip with Assorted Breads & Spinach Filling
Cheese Board (2 Domestic, 2 Imports) Served with Crackers
Specialty Canapes


Additional Items:

Shrimp Cocktail with Traditional Sauce
Coconut Crusted Shrimp with Apricot Plum Horseradish Sauce
Tenderloin Martini over Garlic Mashed Potatoes w/ Port Demi
Charcuterie Board



Service Personnel
Disposable Service ware
Full Service Bar Packages Are Available


Price Per Guest All Inclusive of Tax, Set-up, Delivery Valley Wide and Service Personnel.

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